BAKERLOGY Edelweiss Flower Cookie Cutter - Detailed Biscuit Cutter for Baking and Crafts

Bakerlogy cookie cutters are designed to work with dough that is 5mm thick, making them suitable for a variety of materials, including fondant, clay, and sugarcraft. To get the best results, it's important to use recipes that are free from raising agents, as these can cause the cookies to become bloated and deformed after baking.

The size of the cookie cutters is 8.0 cm by 8.1 cm (3.1" by 3.1"), making them a versatile choice for a range of baking and craft projects. In addition to cookie dough, they can be used with fondant, craft clay, biscuit dough, and sugarcraft.

These cookie cutters are 3D printed and are compatible with the dishwasher, making them easy to clean and maintain. The 5mm (1/5 inches) dough thickness that they are designed for ensures that the cookies retain their shape and texture after baking.

To ensure easy release of the dough, it's recommended to coat the cutter with icing sugar or flour before cutting. This simple step can help prevent the dough from sticking to the cutter and make the cutting process smoother.

When using these cookie cutters, it's important to choose a non-raising dough recipe to get the best-looking cookies. Raising agents can cause the cookies to expand and become misshapen, so it's crucial to select a recipe that will allow the cookies to maintain their desired shape and texture.

Overall, these Bakerlogy cookie cutters are a versatile and reliable tool for bakers and crafters alike, offering a range of features and benefits that make them a valuable addition to any kitchen or craft room.

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